Evaluation of the Effect of Income Level on Food Choices of Elementary School Students

• Main Authors: Damla GÜMÜŞ (Author), Mevlüde KIZIL (Author), Derya DİKMEN (Author), M. Fatih UYAR (Author)
• פורמט: ספר
• יצא לאור: Hacettepe University, 2015-04-01T00:00:00Z.
• נושאים: article
• גישה מקוונת: Connect to this object online.

Objectives: The aim of this study was to evaluate the effect of income levels on students' food choices. Materials and Methods: The study was conducted on randomly selected 1429 students (47.8% boys, 52.2% girls) aged between 13-15 years in different elementary schools under the Provincial Nati...