Estimates of Dietary Exposure to Antibiotics among a Community Population in East China

• Main Authors: Yingying Wang (Author), Xinping Zhao (Author), Jinxin Zang (Author), Yurong Li (Author), Xiaolian Dong (Author), Feng Jiang (Author), Na Wang (Author), Lufang Jiang (Author), Qingwu Jiang (Author), Chaowei Fu (Author)
• Format: Book
• Published: MDPI AG, 2022-03-01T00:00:00Z.
• Subjects: article
• Online Access: Connect to this object online.

Background: Antibiotics are widely used in clinics, livestock farms and the aquaculture industry. A variety of antibiotics in foods and drinking water may lead to important and inadvertent dietary exposure However, the profile of dietary exposure to antibiotics in humans is not well-explored. East C...