Effects of dietary flavonoids intake in Saudi patients with coronary heart disease

• المؤلفون الرئيسيون: Mohammed A Alsaif (مؤلف), Latifa A Khan (مؤلف), Adel A.H. Alhamdan (مؤلف), Saada Alorf (مؤلف), Abdulaziz M Al-Othman (مؤلف), Shatha Alawami (مؤلف)
• التنسيق: كتاب
• منشور في: Wolters Kluwer Medknow Publications, 2007-01-01T00:00:00Z.
• الموضوعات: article
• الوصول للمادة أونلاين: Connect to this object online.

Objectives: The aim of the study was to assess the dietary intake of flavonoids and their effect on serum lipid levels in Saudi patients with coronary heart disease (CHD). Methodology: A cross-sectional study with a sample of 50 CHD patients and 50 controls. A 24-hour recall method was used to colle...