HYGIENIC ESTIMATION OF NUTRITION OF SCHOOLCHILDREN IN ORENBURG REGION (IN THE CONTEXT OF EXPERIMENTAL PROJECT OF NUTRITION ORGANIZATION)
<em>Hygienic peculiarities of nutrition of schoolchildren in 2-3 forms were analyzed in this article. Decreased consumption of biologically valuable food staffs, misbalanced receipt of basic nutrients and insufficient use of some micronutrients (iodine, zinc, vitamins d, с and в1, folat) were...
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"Paediatrician" Publishers LLC,
2008-01-01T00:00:00Z.
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Ychwanegu Tag
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Connect to this object online.3rd Floor Main Library
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A1234.567 |
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