Dya Fita Dibwe, Saki Oba, Nire Takeishi, Toshihiro Sakurai, Takayuki Tsukui, Hitoshi Chiba, & Shu-Ping Hui. (2022). Food-Derived β-Carboline Alkaloids Ameliorate Lipid Droplet Accumulation in Human Hepatocytes. MDPI AG.
Chicago Style (17th ed.) CitationDya Fita Dibwe, Saki Oba, Nire Takeishi, Toshihiro Sakurai, Takayuki Tsukui, Hitoshi Chiba, and Shu-Ping Hui. Food-Derived β-Carboline Alkaloids Ameliorate Lipid Droplet Accumulation in Human Hepatocytes. MDPI AG, 2022.
MLA (9th ed.) CitationDya Fita Dibwe, et al. Food-Derived β-Carboline Alkaloids Ameliorate Lipid Droplet Accumulation in Human Hepatocytes. MDPI AG, 2022.
Warning: These citations may not always be 100% accurate.