Значок книги

Most consumed foods in Brazil: evolution between 2008-2009 and 2017-2018

ABSTRACT OBJECTIVE: To describe the evolution of food consumption by the Brazilian population in 2008-2009 to 2017-2018. METHODS: Data from the National Dietary Surveys of 2008-2009 and 2017-2018 were used. Both surveys estimated food consumption of two non-consecutive days of individuals aged 10 ye...

Полное описание

Сохранить в:

Библиографические подробности
Главные авторы:	Renata Muniz Rodrigues (Автор), Amanda de Moura Souza (Автор), Ilana Nogueira Bezerra (Автор), Rosangela Alves Pereira (Автор), Edna Massae Yokoo (Автор), Rosely Sichieri (Автор)
Формат:	‌
Опубликовано:	Universidade de São Paulo, 2021-11-01T00:00:00Z.
Предметы:	article
Online-ссылка:	Connect to this object online.
Метки:	Добавить метку Нет меток, Требуется 1-ая метка записи!

Схожие документы

Evolution of out-of-home food consumption in Brazil in 2008-2009 and 2017-2018
по: Ilana Nogueira Bezerra, и др.
Опубликовано: (2021)

Evolution of energy and nutrient intake in Brazil between 2008-2009 and 2017-2018
по: Eliseu Verly Junior, и др.
Опубликовано: (2021)

Limitations in the comparison of the Brazilian National Dietary Surveys of 2008-2009 and 2017-2018
по: Renata Muniz Rodrigues, и др.
Опубликовано: (2021)

Evolution of beverage portion sizes consumed in Brazil between 2008 and 2018
по: Jessica Brito Cavalcante, и др.
Опубликовано: (2023)

Dietary patterns of Brazilian adults in 2008-2009 and 2017-2018
по: Anna Beatriz Souza Antunes, и др.
Опубликовано: (2021)

Alimentos mais consumidos no Brasil: Inquérito Nacional de Alimentação 2008-2009 Alimentos más consumidos en Brasil: Pesquisa Nacional de Alimentación 2008-2009 Most consumed foods in Brazil: National Dietary Survey 2008-2009
по: Renata B. Levy, и др.
Опубликовано: (2013)

Evolution of adolescents' dietary patterns in Northeast Brazil from 2008 to 2018
по: Soraia Pinheiro Machado, и др.
Опубликовано: (2024)

Alimentos mais consumidos no Brasil: Inquérito Nacional de Alimentação 2008-2009
по: Amanda de M. Souza, и др.
Опубликовано: (2013)

Alimentos mais consumidos no Brasil: Inquérito Nacional de Alimentação 2008-2009
по: Amanda de M. Souza, и др.
Опубликовано: (2013)

Consumo de macronutrientes e ingestão inadequada de micronutrientes em adultos
по: Marina Campos Araujo, и др.
Опубликовано: (2013)

Consumo de macronutrientes e ingestão inadequada de micronutrientes em adultos Consumo de macronutrientes e ingestión inadecuada de micronutrientes en adultos Macronutrient consumption and inadequate micronutrient intake in adults
по: Rosangela Alves Pereira, и др.
Опубликовано: (2013)

Consumo de macronutrientes e ingestão inadequada de micronutrientes em adultos
по: Marina Campos Araujo, и др.
Опубликовано: (2013)

Avaliação dos marcadores de consumo alimentar do VIGITEL (2007-2009) Evaluation of food intake markers in the Brazilian surveillance system for chronic diseases - VIGITEL (2007-2009)
по: Amanda de Moura Souza, и др.
Опубликовано: (2011)

Importance of national data on food consumption and changes in the diet of Brazilians from 2008 to 2018
по: Rosely Sichieri
Опубликовано: (2021)

Ingestão inadequada de nutrientes na população de idosos do Brasil: Inquérito Nacional de Alimentação 2008-2009 Ingestión inadecuada de nutrientes en la población de ancianos de Brasil: pesquisa nacional de alimentación 2008-2009 Inadequate nutrient intake among the Brazilian elderly: National Dietary Survey 2008-2009
по: Rosângela Alves Pereira, и др.
Опубликовано: (2013)

Food consumed outside the home in Brazil according to places of purchase
по: Ilana Nogueira Bezerra, и др.

Ingestão inadequada de nutrientes na população de idosos do Brasil: Inquérito Nacional de Alimentação 2008-2009
по: Regina Mara Fisberg, и др.
Опубликовано: (2013)

Ingestão inadequada de nutrientes na população de idosos do Brasil: Inquérito Nacional de Alimentação 2008-2009
по: Regina Mara Fisberg, и др.
Опубликовано: (2013)

How many meals and snacks do Brazilians eat a day? Findings from the 2017-2018 Brazilian National Dietary Survey
по: Paulo Rogério Melo Rodrigues, и др.
Опубликовано: (2024)

Características e gastos com alimentação fora do domicílio no Brasil Características y gastos con alimentación fuera del domicilio en Brasil Characteristics and spending on out-of-home eating in Brazil
по: Ilana Nogueira Bezerra, и др.
Опубликовано: (2010)

Food Consumption According to the Days of the Week - National Food Survey, 2008-2009
по: Luana Silva Monteiro, и др.
Опубликовано: (2017)

Consumo de alimentos fora do domicílio no Brasil
по: Ilana Nogueira Bezerra, и др.
Опубликовано: (2013)

Consumo de alimentos fora do domicílio no Brasil
по: Ilana Nogueira Bezerra, и др.
Опубликовано: (2013)

Consumo de alimentos fora do domicílio no Brasil Consumo de alimentos fuera del domicilio en Brasil Consumption of foods away from home in Brazil
по: Rosangela Alves Pereira, и др.
Опубликовано: (2013)

Cost of healthy and culturally acceptable diets in Brazil in 2009 and 2018
по: Eliseu Verly Junior, и др.

Distribuição regional e socioeconômica da disponibilidade domiciliar de alimentos no Brasil em 2008-2009 Distribución regional y socioeconómica de la disponibilidad domiciliaria de alimentos en Brasil, 2008-2009 Regional and socioeconomic distribution of household food availability in Brazil, in 2008-2009
по: Renata Bertazzi Levy, и др.
Опубликовано: (2012)

Household food diversity and nutritional status among adults in Brazil
по: Sichieri Rosely, и др.
Опубликовано: (2011)

Distribuição regional e socioeconômica da disponibilidade domiciliar de alimentos no Brasil em 2008-2009
по: Renata Bertazzi Levy, и др.

Terrain park injuries and risk factors in western Canadian resorts, 2008-2009 to 2017-2018: insights for risk management
по: Tracey J. Dickson
Опубликовано: (2024)

Tecnologia em Saúde: versão brasileira do software GloboDiet para avaliação do consumo alimentar em estudos epidemiológicos
по: Josiane Steluti, и др.
Опубликовано: (2020)

Caracterização do consumo alimentar de adultos por meio de questionário simplificado: contribuição para os estudos de vigilância alimentar e nutricional
по: Adriana de Andrade Gomes, и др.
Опубликовано: (2015)

Association between screen time and the variation of food intake markers among school-aged adolescents in Niterói/RJ, Brazil
по: Renata da Rocha Muniz Rodrigues, и др.
Опубликовано: (2020)

Agregação familiar e padrões alimentares na população brasileira
по: Fábia Albernaz Massarani, и др.
Опубликовано: (2015)

Association between excess weight and beverage portion size consumed in Brazil
по: Ilana Nogueira Bezerra, и др.
Опубликовано: (2018)

Bariatric surgeries in Espírito Santo State: characteristic and evolution of costs from 2008 to 2017
по: Tatielle Rocha de Jesus, и др.
Опубликовано: (2020)

How many 24-hour recalls or food records are required to estimate usual energy and nutrient intake?
по: Rosângela Alves Pereira, и др.

How many 24-hour recalls or food records are required to estimate usual energy and nutrient intake? Quantos recordatórios de 24-horas ou registros alimentares são necessários para estimar o consumo usual de energia e nutrientes?
по: Rosângela Alves Pereira, и др.
Опубликовано: (2010)

How many 24-hour recalls or food records are required to estimate usual energy and nutrient intake?
по: Rosângela Alves Pereira, и др.

Redução do teor de sódio em alimentos processados: estamos no caminho certo?
по: Amanda de Moura Souza, и др.

Impacto da redução do teor de sódio em alimentos processados no consumo de sódio no Brasil
по: Amanda de Moura Souza, и др.