Potential Health Benefit of Garlic Based on Human Intervention Studies: A Brief Overview

• Auteurs principaux: Johura Ansary (Auteur), Tamara Yuliett Forbes-Hernández (Auteur), Emilio Gil (Auteur), Danila Cianciosi (Auteur), Jiaojiao Zhang (Auteur), Maria Elexpuru-Zabaleta (Auteur), Jesus Simal-Gandara (Auteur), Francesca Giampieri (Auteur), Maurizio Battino (Auteur)
• Format: Livre
• Publié: MDPI AG, 2020-07-01T00:00:00Z.
• Sujets: article
• Accès en ligne: Connect to this object online.

Garlic is a polyphenolic and organosulfur enriched nutraceutical spice consumed since ancient times. Garlic and its secondary metabolites have shown excellent health-promoting and disease-preventing effects on many human common diseases, such as cancer, cardiovascular and metabolic disorders, blood...