whISOBAX^TM Inhibits Bacterial Pathogenesis and Enhances the Effect of Antibiotics

• Main Authors: Reuven Rasooly (Author), Hwang-Yong Choi (Author), Paula Do (Author), Gianluca Morroni (Author), Lucia Brescini (Author), Oscar Cirioni (Author), Andrea Giacometti (Author), Emmanouil Apostolidis (Author)
• Formato: Livro
• Publicado em: MDPI AG, 2020-05-01T00:00:00Z.
• Assuntos: article
• Acesso em linha: Connect to this object online.

As bacteria are becoming more resistant to commonly used antibiotics, alternative therapies are being sought. whISOBAX (WH) is a witch hazel extract that is highly stable (tested up to 2 months in 37 °C) and contains a high phenolic content, where 75% of it is hamamelitannin and traces of gallic aci...