Antiproliferation activity of water and ethyl acetate red yeast rice fraction against MCM-B2 tumor cells

Red yeast rice (RYR), commonly known as angkak, is a functional food fermented by rice using Monascus mushrooms. It has a pigment and flavonoid content that is useful as an antioxidant and plays a role in preventing cancer or tumors. This analysis aims to test the antiproliferation activity of comme...

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Main Authors: Hasim Hasim (Author), Surya Pangidoan Nasution (Author), Bambang Pontjo Priosoeryanto (Author), Eka Nurul Qomaliyah (Author)
Format: Book
Published: Universitas Ahmad Dahlan, 2020-11-01T00:00:00Z.
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3rd Floor Main Library

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