Exploiting the <i>Crithmum maritimum</i> L. Aqueous Extracts and Essential Oil as Potential Preservatives in Food, Feed, Pharmaceutical and Cosmetic Industries

• Main Authors: Sónia Pedreiro (Author), Artur Figueirinha (Author), Carlos Cavaleiro (Author), Olga Cardoso (Author), Maria Manuel Donato (Author), Lígia Salgueiro (Author), Fernando Ramos (Author)
• Format: Book
• Published: MDPI AG, 2023-01-01T00:00:00Z.
• Subjects: article
• Online Access: Connect to this object online.

<i>Chritmum maritimum,</i> sea fennel, is a facultative halophyte used in salads, soups, and sauces, as well as used to prepare medicinal juices and aqueous extracts (AE) to treat several ailments. Its essential oil (EO) is used as a spice and aromatizing. In this work, the nutritional (...