Perceptions on the concept of Mediterranean diet and its evolution - perspectives of professionals from the Algarve-Portugal
Introduction: Defining a concept well is important to facilitate the transmission of a coherent message that lasts over time. Objectives: To develop a conceptual map of the Mediterranean Diet definition; to evaluate perceptions about the concept and evolution of the Mediterranean Diet of personaliti...
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| Main Authors: | , |
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| Format: | Book |
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Universidad Carlos III de Madrid,
2020-12-01T00:00:00Z.
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| Online Access: | Connect to this object online. |
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Internet
Connect to this object online.3rd Floor Main Library
| Call Number: |
A1234.567 |
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| Copy 1 | Available |