Diet and nutritional status of elderly people depending on their place of residence
Background. The main problems in nutrition among elderly people are insufficient consumption of high energy protein and deficiencies in vitamins and minerals. Obesity or malnutrition in this age group is also common. The character of the diet of the elderly is affected by many factors, including the...
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| Main Authors: | , , , |
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| Format: | Book |
| Published: |
National Institute of Public Health - National Institute of Hygiene,
2019-06-01T00:00:00Z.
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| Online Access: | Connect to this object online. |
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Internet
Connect to this object online.3rd Floor Main Library
| Call Number: |
A1234.567 |
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| Copy 1 | Available |