Antibiotic Susceptibility of <i>Staphylococcus</i> Species Isolated in Raw Chicken Meat from Retail Stores

Antibiotic Susceptibility of <i>Staphylococcus</i> Species Isolated in Raw Chicken Meat from Retail Stores

The study was aimed at evaluating the presence of antibiotic-resistant <i>Staphylococcus aureus</i> in retailed raw chicken meat from retail stores intended for human consumption. The presence, characterization, and antibiotic susceptibility of <i>S. aureus</i> from 38 retail...

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Main Authors: Erinda Lika (Author), Nikola Puvača (Author), Dejan Jeremić (Author), Slobodan Stanojević (Author), Tana Shtylla Kika (Author), Sonila Cocoli (Author), Rosa de Llanos Frutos (Author)
Format: Book
Published: MDPI AG, 2021-07-01T00:00:00Z.
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3rd Floor Main Library

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