Crowdsourced Mapping for Healthy Food Accessibility in Dallas, Texas: A Feasibility Study

Since its first use for describing a neighborhood lacking access to food in the 1990's, "food deserts" has been widely addressed by researchers and adopted as an indicator of neighborhood-level food insecurity by governmental agencies, such as USDA. However, mostly due to cost and dif...

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Bibliographic Details
Main Authors: Thomas McKey (Author), Dohyeong Kim (Author), SungChul Seo (Author)
Format: Book
Published: Frontiers Media S.A., 2020-03-01T00:00:00Z.
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3rd Floor Main Library

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Call Number: A1234.567
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