Addition of Regular Insulin to Ternary Parenteral Nutrition: A Stability Study

• Main Authors: Heloise Henry (Author), Damien Lannoy (Author), Patrice Maboudou (Author), David Seguy (Author), Thierry Dine (Author), Pascal Pigny (Author), Pascal Odou (Author)
• Format: Book
• Published: MDPI AG, 2021-03-01T00:00:00Z.
• Subjects: article
• Online Access: Connect to this object online.

Background: Parenteral nutrition (PN) is a complex medium in which added insulin can become unstable. The aim of this study is, therefore, to evaluate the stability of insulin in PN and to identify influencing factors. Methods: A total of 20 IU/L of regular insulin was added to PN in either glass or...