Factors related to reduction in the consumption of fast food: application of the theory-based approaches

• Váldodahkkit: Zeinab Jalambadani (Dahkki), Gholamreza Garmaroudi (Dahkki), Mehdi Yaseri (Dahkki), Mahmood Tavousi (Dahkki), Korush Jafarian (Dahkki)
• Materiálatiipa: Girji
• Almmustuhtton: SAGE Publishing, 2017-09-01T00:00:00Z.
• Fáttát: article
• Liŋkkat: Connect to this object online.

<em>Background</em>. The Trans-Theoretical model (TTM) and Theory of Planned Behaviour (TPB) may be promising models for understanding and predicting reduction in the consumption of fast food. The aim of this study was to examine the applicability of the Trans-Theoretical model (TTM) and...