Are There Changes in the Fatty Acid Profile of Breast Milk with Supplementation of Omega-3 Sources? A Systematic Review

• Main Authors: Yasmin Notarbartolo di Villarosa do Amaral (Author), Daniele Marano (Author), Leila Maria Lopes da Silva (Author), Aline Carnevale Lia Dias Guimarães (Author), Maria Elisabeth Lopes Moreira (Author)
• Format: Book
• Published: Federação Brasileira das Sociedades de Ginecologia e Obstetrícia, 2017-03-01T00:00:00Z.
• Subjects: article
• Online Access: Connect to this object online.

Abstract Purpose To evaluate the effect of supplementation with omega-3 sources on the fatty acid composition of human milk. Methods The review consisted of the search for articles published in PubMed, Biblioteca Virtual de Saúde (Virtual Health Library[VHL]) andWeb of Science databases using the f...