Policy Action Within Urban African Food Systems to Promote Healthy Food Consumption: A Realist Synthesis in Ghana and Kenya

• 主要な著者: Andrew Booth (著者), Amy Barnes (著者), Amos Laar (著者), Robert Akparibo (著者), Fiona Graham (著者), Kristin Bash (著者), Gershim Asiki (著者), Michelle Holdsworth (著者)
• フォーマット: 図書
• 出版事項: Kerman University of Medical Sciences, 2021-12-01T00:00:00Z.
• 主題: article
• オンライン･アクセス: Connect to this object online.

BackgroundObesity and nutrition-related non-communicable diseases (NR-NCDs) are increasing throughout Africa, driven by urbanisation and changing food environments. Policy action has been limited - and influenced by high income countries. Socio-economic/political environments of African food systems...