Nutritional quality of children's menus in restaurants: does cuisine type matter?

• Autors principals: Gina SA Trapp (Autor), Natasha Reid (Autor), Siobhan Hickling (Autor), Alexia Bivoltsis (Autor), Joelie Mandzufas (Autor), Justine Howard (Autor)
• Format: Llibre
• Publicat: Cambridge University Press, 2023-07-01T00:00:00Z.
• Matèries: article
• Accés en línia: Connect to this object online.

Abstract Objective: It is unknown whether the nutritional quality of children's menus varies depending on the cuisine type. This study aimed to investigate differences in the nutritional quality of children's menus by cuisine type in restaurants located in Perth, Western Australia (WA). De...