Children's Perception of Food Marketing Across Digital Media Platforms

Children's Perception of Food Marketing Across Digital Media Platforms

Introduction: Exposure to food marketing increases the risk of poor diet. Children's perception and interpretation of food marketing across digital media platforms is understudied. Children aged 9-11 years are uniquely susceptible to food marketing because children may watch content alone, and...

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Main Authors: Jennifer E. Carroll, PhD (Author), Jennifer A. Emond, PhD (Author), Linda L. Griffin, PhD (Author), Elizabeth R. Bertone-Johnson, ScD (Author), Nicole A. VanKim, PhD (Author), Susan R. Sturgeon, DrPH (Author)
Format: Book
Published: Elsevier, 2024-06-01T00:00:00Z.
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