Composition, antioxidant properties, and biological activities of the essential oil extracted from Ocotea diospyrifolia (Meisn.) Mez.

• Main Authors: Natasha Tiemi Fabri (Author), Larissa Junqueira Gatto (Author), Alethéia Santos Furusho (Author), Meira Janette Ballestros Garcia (Author), Francisco de Assis Marques (Author), Marilis Dallarmi Miguel (Author), Deise Prehs Montrucchio (Author), Sandra Maria Warumby Zanin (Author), Obdulio Gomes Miguel (Author), Josiane de Fátima Gaspari Dias (Author)
• Format: Book
• Published: Universidade de São Paulo, 2019-12-01T00:00:00Z.
• Subjects: article
• Online Access: Connect to this object online.

The article has aimed to characterize the essential oil extracted from Ocotea diospyrifolia (Meisn.) Mez. leaves, in terms of its chemical composition and antioxidant, hemolytic, and phytotoxic potentials, as well as its toxicity against Artemia salina. The major constituents identified by CG-MS wer...