Screening and Characterization of <i>Pediococcus acidilactici</i> LC-9-1 toward Selection as a Potential Probiotic for Poultry with Antibacterial and Antioxidative Properties

• Main Authors: Chong Li (Author), Shaolong Wang (Author), Si Chen (Author), Xiaoying Wang (Author), Xuejuan Deng (Author), Guohua Liu (Author), Wenhuan Chang (Author), Yves Beckers (Author), Huiyi Cai (Author)
• Format: Book
• Published: MDPI AG, 2023-01-01T00:00:00Z.
• Subjects: article
• Online Access: Connect to this object online.

Growing interest has been focused on lactic acid bacteria as alternatives to antimicrobial growth promoters, which are characterized by the production of various functional metabolites, such as antimicrobial and antioxidants compounds. The present study was undertaken to evaluate a potential probiot...