LC-ESI/QTOF-MS Profiling of Chicory and Lucerne Polyphenols and Their Antioxidant Activities

• 主要な著者: Yasir Iqbal (著者), Eric N. Ponnampalam (著者), Hafiz A. R. Suleria (著者), Jeremy J. Cottrell (著者), Frank R. Dunshea (著者)
• フォーマット: 図書
• 出版事項: MDPI AG, 2021-06-01T00:00:00Z.
• 主題: article
• オンライン･アクセス: Connect to this object online.

Chicory and lucerne are used as specialised forages in sheep or dairy production systems in some parts of the world. Recently, these plants are gaining attention as raw materials in the search for natural antioxidants for use in animal feeds, human foods and nutraceutical formulations. The antioxida...