Metabolomics Technologies for the Identification and Quantification of Dietary Phenolic Compound Metabolites: An Overview

• Príomhchruthaitheoirí: Anallely López-Yerena (Údar), Inés Domínguez-López (Údar), Anna Vallverdú-Queralt (Údar), Maria Pérez (Údar), Olga Jáuregui (Údar), Elvira Escribano-Ferrer (Údar), Rosa M. Lamuela-Raventós (Údar)
• Formáid: LEABHAR
• Foilsithe / Cruthaithe: MDPI AG, 2021-05-01T00:00:00Z.
• Ábhair: article
• Rochtain ar líne: Connect to this object online.

In the search for natural products with properties that may protect against or slow down chronic and degenerative diseases (e.g., cancer, and cardiovascular and neurodegenerative conditions), phenolic compounds (PC) with benefits for human health have been identified. The biological effects of PC in...