Effect of pregelatinization and carboxymethylation on starches from African rice and Fonio: Influence on release of low melting-point drug

• Главные авторы: Omobolanle A Omoteso (Автор), Adebisi Adeola (Автор), Waseem Kaialy (Автор), Kofi Asare-Addo (Автор), Michael Ayodele Odeniyi (Автор)
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• Опубликовано: University of Huddersfield Press, 2020-03-01T00:00:00Z.
• Предметы: article
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The study investigated the effect of modification on the physicochemical and drug release properties of starches extracted from African rice (Oryzaglaberrima Steud) (AR) and Fonio (Digitariaexilis Stapf) (FR). The starches were modified by pregelatinization and carboxymethylation. The morphology and...