Standardization of collection methods, nutritional evaluation, and estimation of microbial load of the Gobhakshita Yava (Cow Fed Pre-Digested Barley) and Gobhakshita Godhuma (Cow Fed Pre-Digested Wheat)

• Main Authors: Seema Harshadbhai Kathavadiya (Author), Rabinarayan Acharya (Author)
• 格式: 图书
• 出版: Wolters Kluwer Medknow Publications, 2023-01-01T00:00:00Z.
• 主题: article
• 在线阅读: Connect to this object online.

Introduction: In Ayurveda, to treat Prameha, various eatables prepared from the barley (Yava) or bamboo seeds (Venuyava) or wheat (Godhuma), previously eaten either by donkey, or horses, or cows, or swans and or deer, being collected from their dung are recommended. The present article details the m...