INDUSTRIALLY PRODUCES FOOD IN INFANTS' NUTRITION. IS IT PRESSING NEED OR SIMPLE WIDENING OF CHOICE?
The article analyzes information on the role of nutrition from the position of risk and antirisk for forming of pathology and disorders in children's development. Author gives arguments to the use of specialized products in nutrition of children 1-3 years old. Key words: nutrition, risk, antiri...
Sábháilte in:
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| Formáid: | LEABHAR |
| Foilsithe / Cruthaithe: |
"Paediatrician" Publishers LLC,
2010-09-01T00:00:00Z.
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| Rochtain ar líne: | Connect to this object online. |
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Cuir clib leis
Níl clibeanna ann, Bí ar an gcéad duine le clib a chur leis an taifead seo!
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Ar líne
Connect to this object online.3rd Floor Main Library
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A1234.567 |
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| Cóip 1 | Ar fáil |