Erosive Effect of Salad Dressing on Flowable Composite Resin Surfaces

Background: The purpose of this study was to investigate the effect of salad dressings on the flowable composite resin surface and the erosion-inhibitory effect of calcium.Methods: The experiment included six groups: oriental dressing, balsamic dressing, lemon-garlic dressing, lemon-garlic dressing...

Full description

Saved in:
Bibliographic Details
Main Authors: Na-Hyun Kwon (Author), Im-Hee Jung (Author), Ye-Jin Kim (Author), Jin-Yeong Lee (Author), Na-Sun Jung (Author), Hyun-Woong Jeong (Author), Do-Seon Lim (Author)
Format: Book
Published: The Korean Society of Dental Hygiene Science, 2023-03-01T00:00:00Z.
Subjects:
Online Access:Connect to this object online.
Tags: Add Tag
No Tags, Be the first to tag this record!

Internet

Connect to this object online.

3rd Floor Main Library

Holdings details from 3rd Floor Main Library
Call Number: A1234.567
Copy 1 Available