Anti-Alzheimer Activity of Combinations of Cocoa with Vinpocetine or Other Nutraceuticals in Rat Model: Modulation of Wnt3/β-Catenin/GSK-3β/Nrf2/HO-1 and PERK/CHOP/Bcl-2 Pathways

• 主要な著者: Karema Abu-Elfotuh (著者), Amina M. A. Tolba (著者), Furqan H. Hussein (著者), Ahmed M. E. Hamdan (著者), Mohamed A. Rabeh (著者), Saad A. Alshahri (著者), Azza A. Ali (著者), Sarah M. Mosaad (著者), Nihal A. Mahmoud (著者), Magdy Y. Elsaeed (著者), Ranya M. Abdelglil (著者), Rehab R. El-Awady (著者), Eman Reda M. Galal (著者), Mona M. Kamal (著者), Ahmed M. M. Elsisi (著者), Alshaymaa Darwish (著者), Ayah M. H. Gowifel (著者), Yasmen F. Mahran (著者)
• フォーマット: 図書
• 出版事項: MDPI AG, 2023-07-01T00:00:00Z.
• 主題: article
• オンライン･アクセス: Connect to this object online.

Alzheimer's disease (AD) is a devastating illness with limited therapeutic interventions. The aim of this study is to investigate the pathophysiological mechanisms underlying AD and explore the potential neuroprotective effects of cocoa, either alone or in combination with other nutraceuticals,...