Composition Analysis and Pharmacological Activity of Avocado/Soybean Unsaponifiable Products Used in the Treatment of Osteoarthritis

• Autors principals: Cécile Lambert (Autor), Gaëlle Bellemère (Autor), Gaëtan Boyer (Autor), Frank Ponelle (Autor), Thierry Bauer (Autor), Marie-Christine Legeny (Autor), Caroline Baudouin (Autor), Yves Henrotin (Autor)
• Format: Llibre
• Publicat: Frontiers Media S.A., 2022-01-01T00:00:00Z.
• Matèries: article
• Accés en línia: Connect to this object online.

Objective: Avocado/soybean unsaponifiables (ASUs) are commonly used to treat OA symptoms. However, there are many ASU mixtures on the market with differing compositions and pharmacological activities. This study aimed to compare the composition and pharmacological activity of seven commercially avai...