Isolation and Characterization of Pectin from Waste of "Raja Nangka" Banana Peels (Musa acuminata (AAA cv))

• Main Authors: Mardiana Prasetyani Putri (Author), Prima Agusti Lukis (Author), Leny Putri Mawarni (Author)
• Formato: Livro
• Publicado em: Universitas Sultan Ageng Tirtayasa, 2020-01-01T00:00:00Z.
• Assuntos: article
• Acesso em linha: Connect to this object online.

<span lang="EN-US">Raja nangka banana peel contains pectin (10-21%), lignin (6-12%), and galacturonic acid. Pectin is a <em>D</em>-galacturonic acid polymer which connected with the <em>β</em>-1,4-glycosidic bond. Pectin was benefitted a gel form material and...