Nutritional behaviours and lifestyle before and during covid-19 pandemic: based on data from Polish and Turkish surveys

• Auteurs principaux: Marika Wlazło (Auteur), Natalia Zięba (Auteur), Barbara Janota (Auteur), Martyna Czapla (Auteur), Kamil Mąkosza (Auteur), Karolina Janion (Auteur), Elżbieta Szczepańska (Auteur)
• Format: Livre
• Publié: National Institute of Public Health - National Institute of Hygiene, 2023-09-01T00:00:00Z.
• Sujets: article
• Accès en ligne: Connect to this object online.

Background: Students are a group particularly high risk of adverse effects from such restrictions introduced within counter transmission the SARS-CoV-2 pandemic. Fear felt of contracting the disease and social isolation can lead to consuming excessive amounts of energy with food, resulting in weight...