Yasser Shahzad, Syed Nisar Hussain Shah, Shabbar Atique, Muhammad Tayyab Ansari, Farooq Bashir, & Talib Hussain. (2011). The evaluation of coated granules to mask the bitter taste of dihydroartemisinin. Universidade de São Paulo.
Chicago Style (17th ed.) CitationYasser Shahzad, Syed Nisar Hussain Shah, Shabbar Atique, Muhammad Tayyab Ansari, Farooq Bashir, and Talib Hussain. The Evaluation of Coated Granules to Mask the Bitter Taste of Dihydroartemisinin. Universidade de São Paulo, 2011.
MLA (9th ed.) CitationYasser Shahzad, et al. The Evaluation of Coated Granules to Mask the Bitter Taste of Dihydroartemisinin. Universidade de São Paulo, 2011.
Warning: These citations may not always be 100% accurate.