Assessment of the stated policies of prominent food companies related to obesity and non-communicable disease (NCD) prevention in Thailand
Abstract Objective To review the publicly available policies and commitments of selected food companies in Thailand relating to obesity and non-communicable diseases (NCDs) prevention, and to assess these stated policies and commitments against global recommendations. Methods Nineteen food and bever...
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Main Authors: | Nisachol Cetthakrikul (Author), Sirinya Phulkerd (Author), Nongnuch Jaichuen (Author), Gary Sacks (Author), Viroj Tangcharoensathien (Author) |
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Format: | Book |
Published: |
BMC,
2019-02-01T00:00:00Z.
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Online Access: | Connect to this object online. |
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