INERACTION EFFECT OF IRON ENRICHMENT AND DEFATTED SOYBEAN SUPPLEMENTATION TO WHEAT FLOUR ON THE PROTEIN DISESTIBILITY AND GROWTH IN GROWING RATS
Wheat flour (WF) of 85% meal extraction was blended with/without 50g defatted soybean flour (DSF)/kg and enriched with 50 or lOOmg iron/kg diet used in vitro and In vivo study of protein digestibility, Sixty male weanling albino rats were used as a biological model for this study. Rats were divided...
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College of Education for Pure Sciences,
2005-09-01T00:00:00Z.
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A1234.567 |
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