An analysis of the transformative potential of Australia's national food policies and policy actions to promote healthy and sustainable food systems

• Main Authors: Patricia Ribeiro de Melo (Author), Phillip Baker (Author), Priscila Pereira Machado (Author), Elly Howse (Author), Scott Slater (Author), Mark Lawrence (Author)
• Format: Book
• Published: Cambridge University Press, 2024-01-01T00:00:00Z.
• Subjects: article
• Online Access: Connect to this object online.

Abstract Objective: Despite commitment by many countries to promote food system transformation, Australia has yet to adopt a national food policy. This study aimed to evaluate Australian Federal Government's (AFG) food policies and policy actions potential to promote healthy and sustainable foo...