The link between the consumption of sweetened beverages and the development of overweight and obesity among students of the University of the West Indies, St. Augustine campus in Trinidad and Tobago
Background. Many risk factors, which contribute to the development of overweight and/or obesity have been investigated and identified. However, one of the largest independent contributors to the obesity epidemic, which is often overlooked, is the increased consumption of sweetened beverages, particu...
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Format: | Book |
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National Institute of Public Health - National Institute of Hygiene,
2018-11-01T00:00:00Z.
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A1234.567 |
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