Sodium intake according to NOVA food classification in Brazil: trends from 2002 to 2018
Abstract: Excessive sodium intake is a major global public health issue and the identification of dietary sources and temporal trends in its consumption are a key to effective sodium reduction policies. This study aims to update estimates of sodium intake and its dietary sources in Brazil according...
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| Main Authors: | , , , , |
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| Format: | Book |
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Escola Nacional de Saúde Pública, Fundação Oswaldo Cruz,
2024-02-01T00:00:00Z.
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