Chemical Profiling, Enzyme Inhibitory Activity and Antioxidant Capacity of South African Herbal Teas: <i>Buddleja saligna</i>, <i>Lippia javanica</i>, <i>L. scaberrima</i> and <i>Phyla dulcis</i>

Chemical Profiling, Enzyme Inhibitory Activity and Antioxidant Capacity of South African Herbal Teas: <i>Buddleja saligna</i>, <i>Lippia javanica</i>, <i>L. scaberrima</i> and <i>Phyla dulcis</i>

Herbal teas are used in South Africa as digestives to lower glycaemia and for other indications. However, the chemical composition of the infusions and their effect on enzymes related to metabolic syndrome is poorly known. The composition of infusions and methanol extracts of <i>B. saligna<...

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Main Authors: Nélida Nina (Author), Alberto Burgos-Edwards (Author), Cristina Theoduloz (Author), Satyajit Tripathy (Author), Motlalepula Gilbert Matsabisa (Author), Guillermo Schmeda-Hirschmann (Author)
Format: Book
Published: MDPI AG, 2024-10-01T00:00:00Z.
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