Biscuits containing Moringa oleifera leaves flour improve conditions of anemia in pregnant women

• Autori principali: Makrina Sedista Manggul (Autore), Healthy Hidayanty (Autore), Sharvianty Arifuddin (Autore), Mardiana Ahmad (Autore), Veni Hadju (Autore), Andi Nilawati Usman (Autore)
• Natura: Libro
• Pubblicazione: Elsevier, 2021-01-01T00:00:00Z.
• Soggetti: article
• Accesso online: Connect to this object online.

Objective: This study analyzes whether anemia in pregnant women improves with indicators of increased hemoglobin, intake of iron and zinc when intervened with biscuits contain Moringa oleifera leaf flour. Method: It was Quasy experiment carried out at Antang, Mamajang and Batua Public Health Center...