Biscuits containing Moringa oleifera leaves flour improve conditions of anemia in pregnant women

• Váldodahkkit: Makrina Sedista Manggul (Dahkki), Healthy Hidayanty (Dahkki), Sharvianty Arifuddin (Dahkki), Mardiana Ahmad (Dahkki), Veni Hadju (Dahkki), Andi Nilawati Usman (Dahkki)
• Materiálatiipa: Girji
• Almmustuhtton: Elsevier, 2021-01-01T00:00:00Z.
• Fáttát: article
• Liŋkkat: Connect to this object online.

Objective: This study analyzes whether anemia in pregnant women improves with indicators of increased hemoglobin, intake of iron and zinc when intervened with biscuits contain Moringa oleifera leaf flour. Method: It was Quasy experiment carried out at Antang, Mamajang and Batua Public Health Center...