Chemical Composition and Comprehensive Antimicrobial Activity of an Ethanolic Extract of Propolis from Tunisia
In the present study, the chemical composition and the in vitro antimicrobial and antibiofilm activity of an ethanolic extract of propolis (EEP) from Tunisia against different ATCC and wild bacterial strains were evaluated. In situ antimicrobial activity and sensory influence of different EEP concen...
Saved in:
Main Authors: | Nermine Nefzi (Author), Stefania Pagliari (Author), Luca Campone (Author), Wided Megdiche-Ksouri (Author), Filippo Giarratana (Author), Nicola Cicero (Author), Graziella Ziino (Author), Luca Nalbone (Author) |
---|---|
Format: | Book |
Published: |
MDPI AG,
2023-04-01T00:00:00Z.
|
Subjects: | |
Online Access: | Connect to this object online. |
Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Similar Items
-
Essential Oil Emulsion from Caper (<em>Capparis spinosa</em> L.) Leaves: Exploration of Its Antibacterial and Antioxidant Properties for Possible Application as a Natural Food Preservative
by: Maria Merlino, et al.
Published: (2024) -
LC-MS identification and preparative HPLC isolation of Frankenia pulverulenta phenolics with antioxidant and neuroprotective capacities in PC12 cell line
by: Rim Ben Mansour, et al.
Published: (2017) -
Anti-glucan effects of propolis ethanol extract on Lactobacillus acidophillus
by: Ira Widjiastuti, et al.
Published: (2017) -
Anticancer activity of ethanolic extract of propolis on AGS cell line
by: Amini-Sarteshnizi Nematallah, et al.
Published: (2015) -
CHEMICAL STUDY OF FLAVONS AND FLAVONOLS COMPOSITION IN PROPOLIS
by: E. V. Lupina, et al.
Published: (2018)