"Novel opportunities for NGS-based one health surveillance of foodborne viruses"

• Main Authors: Marion Desdouits (Author), Miranda de Graaf (Author), Sofia Strubbia (Author), Bas B. Oude Munnink (Author), Annelies Kroneman (Author), Françoise S. Le Guyader (Author), Marion P. G. Koopmans (Author)
• Format: Book
• Published: BMC, 2020-06-01T00:00:00Z.
• Subjects: article
• Online Access: Connect to this object online.

Abstract Foodborne viral infections rank among the top 5 causes of disease, with noroviruses and hepatitis A causing the greatest burden globally. Contamination of foods by infected food handlers or through environmental pollution are the main sources of foodborne illness, with a lesser role for con...