Microbiological quality of probiotic products

• Hlavní autoři: Zavišić Gordana (Autor), Ristić Slavica (Autor), Petković Branka (Autor), Živkov-Šaponja Dragoslava (Autor), Jojić Nikola (Autor), Janković Drina (Autor)
• Médium: Kniha
• Vydáno: Pharmaceutical Association of Serbia, Belgrade, Serbia, 2023-01-01T00:00:00Z.
• Témata: article
• On-line přístup: Connect to this object online.

Microorganisms used as probiotics should meet elementary safety aspects (non-toxicity, absence of antibiotic resistance genes and translocation) and functional/technological aspects (resistance and survival in the acid gastric environment, adhesiveness, stability, and cell viability). Probiotics wit...