Optimization of Naringin and Naringenin Extraction from <i>Citrus</i> × <i>paradisi</i> L. Using Hydrolysis and Excipients as Adsorbent

• Main Authors: Jolita Stabrauskiene (Author), Mindaugas Marksa (Author), Liudas Ivanauskas (Author), Jurga Bernatoniene (Author)
• Format: Knjiga
• Izdano: MDPI AG, 2022-04-01T00:00:00Z.
• Teme: article
• Online dostop: Connect to this object online.

While flavanones exist in a variety of chemical forms, their favorable health effects are most prominent in their free form-aglycones. Their concentrations in grapefruit (<i>Citrus</i> × <i>paradisi</i> L.) extracts vary according to the extraction and hydrolysis methods used...