Perceptions of Diet and Physical Activity Among California Hmong Adults and Youths
IntroductionWe conducted a qualitative study to inform the design of a proposed community-wide campaign to promote increased physical activity and fruit and vegetable consumption among low-income Hmong families.MethodsWe held eight focus groups with parents of children aged 5 to 14 years and with yo...
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| Main Authors: | , , |
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| Format: | Book |
| Published: |
Centers for Disease Control and Prevention,
2007-10-01T00:00:00Z.
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| Online Access: | Connect to this object online. |
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Internet
Connect to this object online.3rd Floor Main Library
| Call Number: |
A1234.567 |
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| Copy 1 | Available |