Spectrum-Effect Relationships Between the Bioactive Ingredient of Syringa oblata Lindl. Leaves and Its Role in Inhibiting the Biofilm Formation of Streptococcus suis

• Main Authors: Yan-Yan Liu (Author), Xing-Ru Chen (Author), Ling-Fei Gao (Author), Mo Chen (Author), Wen-Qiang Cui (Author), Wen-Ya Ding (Author), Xue-Ying Chen (Author), Bello-Onaghise God'spower (Author), Yan-Hua Li (Author)
• Format: Book
• Published: Frontiers Media S.A., 2018-06-01T00:00:00Z.
• Subjects: article
• Online Access: Connect to this object online.

Syringa oblata Lindl. (S. oblata) has been used in herbal medicines for treating bacterial diseases. It is also thought to inhibit Streptococcus suis (S. suis) biofilm formation. However, due to the inherent nature of the complexity in its chemical properties, it is difficult to understand the possi...