In Vitro Synergism Effect of an Aqueous Garlic Extracts against Six Commonly Clinical Isolated Candida Species
Background: The growth of different microorganisms including bacteria, fungi and viruses has been inhibited by garlic extracts in many studies. The antifungal activity of aqueous garlic extract was investigated in an in vitro system using broth microdilution method against six commonly clinical isol...
में बचाया:
| मुख्य लेखकों: | , , , |
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| स्वरूप: | पुस्तक |
| प्रकाशित: |
Tehran University of Medical Sciences,
2007-06-01T00:00:00Z.
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| विषय: | |
| ऑनलाइन पहुंच: | Connect to this object online. |
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इंटरनेट
Connect to this object online.3rd Floor Main Library
| बोधानक: |
A1234.567 |
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| प्रति 1 | उपलब्ध |