<b>Factors associated withconsumptionof fruits and vegetables by teenagers in Penha, Brazil
Food is essential for the promotion of health and the low intake of fruits and vegetables (FV) is a risk factor for chronic non-communicable diseases. Current descriptive and cross-sectional study evaluated the consumption of FVby teenagers in Penha, Santa Catarina State, Brazil, and its relation to...
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| Main Authors: | , , , , |
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| Format: | Book |
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Universidade Estadual de Maringá,
2015-07-01T00:00:00Z.
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