The association among the consumption of ultra-processed food and body image, nutritional status and physical activity of pregnant women at the primary health care

• Main Authors: Carolina Amaral Oliveira Rodrigues (Author), Giselle Mara Mendes Silva Leão (Author), Ruth Emanuele Silva Andrade (Author), Rafael Silveira Freire (Author), Lívia Castro Crivellenti (Author), Marise Fagundes Silveira (Author), Rosângela Ramos Veloso Silva (Author), Maria Fernanda Santos Figueiredo Brito (Author), Lucinéia de Pinho (Author)
• Format: Book
• Published: Instituto Materno Infantil de Pernambuco, 2023-07-01T00:00:00Z.
• Subjects: article
• Online Access: Connect to this object online.

Abstract Objectives: to analyze the consumption of ultra-processed food and its association with body image, physical activity, nutritional status and self-assessment on food of pregnant women enrolled in the Primary Health Care. Methods: this is a cross-sectional study carried out with pregnant wom...